Kitchen Utility Knife

18 Y/O +


This workshop is suitable for all former Waterside students (+) who have completed .
  • Saturday Sep 3rd, 8:30am-4:30pm - FULL
  • Sunday Sep 4th, 8:30am-4:30pm - spots available

A hands-on workshop requiring some physical output but suitable for absolute beginners.

Tobi Bockholt will teach students all the necessary steps to make a traditional hand forged knife. The process will involve forging and shaping a high carbon steel blade, hardening and sharpening the blade and shaping and fixing a blackwood handle blank. At the end of the day participants will be able to take home a unique utility knife, ready to be used in the kitchen.

Minimum age for students is 18.

Price: $700

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As a first experience with forging I highly rated the attention and support given to me at my first kitchen knife forging attempt. Big Shout out to Tobi and Robbi, for guiding our learning and demonstrating technique as it was required. Highly recommend the Kitchen Utility Knife forging day if you're curious or like me have watch a little too much Forged in Fire.